Christmas Day
These are the details for last year - we're already working on 2010 and will update our website just as soon as we're able.
Join us at the Western for a wonderful Christmas celebration. Here’s a 2 day break which you can extend for as long as you like to make the most of your stay in beautiful Tobermory.
CHRISTMAS EVE: THURSDAY 24TH DECEMBER
Arrive at the Western Isles and warm yourself with a complementary dram of Tobermory malt or tea and scones in front of the roaring fire. Christmas is a relaxed affair at the Western Isles, apart from meals, there’ll be nothing organized so you can plan to spend your time exactly how you want to spend it.
Dinner in the restaurant is included on Christmas Eve, served between 7.00 and 9.00.
Why not join in one of the local evening service and return the hotel for
warm mince pies and hot chocolate!
CHRISTMAS DAY: FRIDAY 25TH DECEMBER
Join us for a complementary glass of Champagne before settling down to enjoy Adam and his team’s fabulous Christmas Day lunch. Lunch is a leisurely affair, so book a table and join us anytime between 12.30 and 2.30 in the restaurant.
For a post-prandial stroll, why not head down to the harbour or stroll to Aros Park and take a brisk walk around the lochans.
In the evening between 7.00 and 8.30 we’ll be serving a light supper in the Conservatory. Dine from our delicious buffet of cold meats and salads. The bar will be open all evening.
Caledonian MacBrayne have published their ferry timetable so there is no ferry service on the 25th December, and only a limited service on the 26th, so you may like to extend your stay. Special rates are available if you arrive before the Christmas or stay well on into the end of December.
As ever, island life presents as many challenges as delights. During the Festive Period deliveries are often sporadic and supplies may vary from what we plan. We’ll do our best, but do remember the menu may change.
MENU
Arbroath smokie & kale soup
King prawn cocktail with russet apple and Marie Rose
Carpaccio of Scottish beef with Aran mustard dressed rocket leaves and shaved parmesan
Williams pear and Dunsyre blue cheese with walnut salad and balsamic vinaigrette
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Lemon sorbet
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Traditional roast turkey with chestnuts, sage and onion stuffing and
chipolatas wrapped in pancetta
Pan-seared organic salmon, braised fennel, roast cherry tomatoes and Bearnaise sauce
Herb-crusted rack of lamb, char-grilled vegetables, confit garlic and red wine gravy
Cashew & pinenut loaf with tomato & basil sauce and dressed leaves
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Heather honey & thyme roasted figs with Christmas pudding ice cream in a brandy snap basket
Profiteroles with rich dark chocolate sauce
Steamed ginger sponge with lemongrass soup
Western Isles Christmas Day pudding
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A selection of the finest Scottish cheeses with home-made oatcakes & biscuits
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Brodies coffee & teas
PRICES
All prices include Dinner, Bed and Breakfast on the Thursday 24th December and Friday 25th December
Inland View: £165.00 per person
Extend your stay for £65.00 per person DBB per night
Harbour View: £175.00 per person
Extend your stay for £70.00 per person DBB per night
Sea View: £185.00 per person
Extend your stay for £75.00 per person DBB per night
Master Sea View: £195.00 per person
Extend your stay for £80.00 per person DBB per night
If you would like to stay at the hotel, but are visiting friends or family in Tobermory and would just like a bed and breakfast rate, do ask us and we’ll do our best to accommodate you.
Christmas Day lunch is priced at £55.00 per adult; with children under 12 charged at £25.00 per child. To confirm a booking we require a non-refundable deposit of £100 per person for accommodation bookings and £20 per person for lunch bookings. The final balance is due on the 1st December 2009.
To arrange your Christmas visit, to book a room, or just to find out more information, please contact us.
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