Conservatory Menu
Our menu in the Conservatory changes regularly, but here's an example of what we're serving in April. There are always daily specials that often include freshly harvested mussels from Inverlussa on Loch Spelve:
To Start or for a light lunch
Smoked mackerel pâté £5.25
Mackerel from Loch Fyne smoke-house
Cockburn’s award winning haggis £5.25
Creamy mash & bashed neeps
Country terrine £4.95
Mixed leaves and our own piccalilli
Warm black pudding & bacon salad £5.50
With Little Gem lettuce & a poached free range egg
Dunsyre Blue cheese tartlet £5.25
Served with apple & walnut salad
Home-baked rolls £6.25
Served from noon until 5pm
Homemade white or granary rolls served with salad and coleslaw
Free range egg mayo & tomato
Home cooked ham
Roast vegetables and cream cheese
Loch Fyne smoked salmon & crème fraiche
Mull cheddar & pickle
Poached salmon & cucumber
At lunch time, add a bowl of soup or a portion of chips to go with your rolls for £1.25
For our younger guests
Baked penne pasta with cheese sauce
Wee fish and chips
Wee burger with potato wedges
Bangers, mash and beans
Wee chicken breast
All at £4.95
Served with mixed salad, mashed potatoes, baked beans, chips or peas
Side Orders £2.00
Garlic & herb bread Green Salad
Mixed salad Portion of chips
Green & black olives
Main Courses
Wild boar sausages £10.25
Aran mustard mash & onion gravy
Smaller portion £8.25
Fillet of haddock £9.95
Chips, peas & chunky tartare
Smaller portion £7.95
Western Isles fish pie £10.95
Topped with parsley mash & Mull cheddar
Plum tomato & goats cheese bake £9.00
With buttered new potatoes & dressed salad
Chicken and leek pie £9.95
Served with new potatoes, carrots & broccoli
Grilled Loch Duart salmon £11.00
With salad nicoise
Smaller portion £9.00
Scottish rib eye steak £16.50
Grilled flat mushroom, cherry tomato & chips
Puddings
Sticky toffee pudding & ice cream £4.95
Everyone thinks theirs is the best & so do we!
Apricot & almond tart £4.95
Served warm with crème fraiche
Raspberry sorbet £3.00
Tangy and refreshing
Mackie’s ice creams £3.00
Traditional, chocolate or strawberry
Scottish farmhouse cheeses £6.50
Mull cheddar, Dunsyre blue and our guest cheese
Chocolate brownie sundae £4.95
Ice cream, chunks of brownie, strawberries & toffee sauce
Ecclefechan Tart £4.95
Named after the borders village, given a local twist by steeping dried fruits in Tobermory malt whisky
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